Mushroom Fuse Instant Coffee (Medium Roast)

$59.99

Shipping within 7 days with USPS.

Elevate your daily coffee experience with Mushroom Fuse Instant Coffee, a perfect fusion of premium taste and functional wellness. This medium roast instant blend marries freeze-dried single-origin coffee from Papua New Guinea with organic Lion’s Mane and Chaga mushroom powders, infusing every sip with smooth, earthy richness and indulgent depth.

Blended with 70% roasted Arabica from Papua New Guinea and enhanced by Brazilian and Mexican influences, it showcases varietals like Bourbon, Typica, Catuaí, and Mundo Novo. These deliver a chocolatey, full-bodied core that beautifully complements the mushrooms’ subtle earthy notes—creating a velvety, balanced cup with a clean finish and comforting, multi-layered flavor.

Freeze-dried for superior flavor and aroma retention, it’s instantly ready for your routine: a focused morning boost, midday recharge, or serene moment of calm. This is coffee that truly delivers—great taste paired with enhanced clarity, steady energy, and daily vitality.

Key Details

  • Ingredients: 70% Roasted Arabica Coffee, 15% Organic Lion’s Mane Powder, 15% Organic Chaga Mushroom Powder
  • Varietals: Typica, Bourbon (with Catuaí and Mundo Novo influences)
  • Coffee Type: Instant (Freeze-Dried)
  • Origin: Single-Origin Papua New Guinea
  • Manufactured In: USA

Product Specifications

  • Net Weight: 1.9 oz / 0.12 lbs / 54 g
  • Gross Weight: 3.2 oz / 0.2 lbs / 90 g
  • Servings: Approximately 15–30 (using 1–2 teaspoons per cup)

How to Use Add 1 teaspoon (1 scoop) to your cup, pour in 8–10 oz (236–295 ml) of hot water (160–175°F / 70–80°C), stir, and enjoy. For a bolder, creamier cup, use 2 scoops or mix with milk or your favorite plant-based alternative.

Storage & Handling

  • Do not use if packaging is damaged or has been opened.
  • Store in a cool, dry place, away from direct sunlight and moisture.
  • Consume within 3 months after opening for best quality.
  • Properly stored in an airtight container in a dark, dry location, it may remain suitable for up to 1 year.